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The Castle Cafe is taking part in Urban Food Fortnight (14-29 September), an Ethical Eats and Capital Growth initiative to showcase local produce grown, produced and cooked right here in London.
We will be launching our own-brand herbal tea blends and featuring garden only dishes cooked by our chef Carolyn in The Castle Kitchen.
Hooray for us!
The Castle won the Sustainable Building and Sustainable Procurement Awards at the 2011/2012 Sustainable City Awards.